From ambitious Melbourne locals Marc Bailey and Sarah Hocking comes Padre – An adventure in meticulously crafted, locally sourced dishes coupled with artisan espresso from award-winning barista Nicholas Hoppner.
Padre’s offering is simple: uncomplicated seasonal fare presented in a light-filled, contemporary space. Join the morning rush or swing by later for a cheeky bite – you new local awaits.
``INSTEAD OF TREADING THE SAME OLD SMASHED AVOCADO ROUTE, PADRE ARE FORGING A BOLD NEW DIRECTION IN CAFE FARE``
Jon Hopkins - The Age
``MELBOURNE'S COMPETITIVE INNER SOUTH-EAST PROVES ITSELF YET AGAIN AS A CREATIVE HOTBED FOR THE CULINARY CURIOUS``
a flight of three drinks celebrating all things mezcal
#1 montelobos tobala mezcal
#2 vida mezcal // fresh mango // chamoy
#3 vida mezcal // sherry // banana infusion
Flight of the Buffalo 18
a flight of three drinks showcasing the ageing process of bourbon
#1 white dog
2# buffalo trace // maraschino // martini rubino
3# eagle rare // amaro averna // vanilla
Beer
Asahi Dry Lager 4.50
5.2% Japanese Lager // 330ml Bottle
Camden Hells 4.90
4.6% lager // 330ml can
Azacca 5.5
4.5% Cloak & Dagger, IPA // 440ml Can
The Sour Hop 6
4.9% Anspach & Hobday, sour beer // 440ml can
Milk Stout 5.5
4.5% Bristol Beer Factory, Smooth Stout // 440ml Can
Scaramanga 4.5
3.9% Gun Brewery, Gluten Free Pale Ale // 330ml Can
Saison de Peche 18
6.3% Burning Sky, Saison // 750ml Bottle
Pilot 4.9
4.8% Ascension Cider, Fruity Session Cider // 330ml Can
Plates
Smoked Almonds 3.5
Boscaiola Olives 3.5
Marinated Anchovies 4
Spirits
Ask your server about Spirits, Liqueurs and Fortified Wines.
Alongside our full menu, we have a diverse range of spirits, liqueurs, and fortified wines. All of these can be server neat, with a range of top quality mixers or made into a classic cocktail of your choosing. Our bartenders are always on hand to answer any questions that you might have. All spirits are served in 25ml measures with a 50ml serving available upon request.
Wine
Red // Les Pivoines
Boutinot, Gamay, 2019, France
125ml £4.50 // 175ml £6.50 // bottle £22
White // Muscadet-Sevre et Mane Sur Lie
Frederic Guilbaud, 2019, France
125ml 5 // 175ml £6.50 // bottle £22
Red // Gelsomora Barbera D’Asti
Cosetti, Barbera, 2017, Italy
bottle // £31
White // Rocomadre
Chardonnay, 2020, Mendoza
Bottle // £35
Red // Crozes-Hermitage, Domaine Bott
Syrah, 2018, France
bottle // £47
White // La Vigne Blanche,
Henri Bourgeois, Sancerre, 2018, France
[S.B.]
bottle // 45
Rose // Brume
Labelle, 2020, France
125ml £6.00 // 175ml £7.00 // Bottle £25
Chilled Red // Lezer
Teroldego, 2020, France
bottle // £31
Sparkling // Pago de Tharsys
spanish cava, macabeo
125ml £6 // bottle £27
Sparkling // Splash Pet Nat
french unfiltered Pet Nat, , Château Barouillet, Semilion, 2019, France
bottle // £35
Sparkling // Perrier-Jouët Grand Brut
french brut style champagne, chardonnay
bottle // 60
Sparkling // Albourne Estate Multivintage
english brut style sparkling, pinot noir & pinot meunier
bottle // £50
Sparkling // Deville Champagne
french nv champagne, pinot noir & chardonnay
125ml 10 // bottle 36
Seasonal Special
SPANNER CRAB
SALAD W/ RAW SHAVED
VEGETABLES
w/ kale, broccoli flowerette, spiced pumpkin, barley, green chilli & pepitas on house made life bread with light cottage cheese & free range eggs.
18
@padreco
Contact
Open daily from 7am – 4pm
Drop by for a coffee or bite to eat,
for larger groups call ahead to
make a reservation.